Dr. Enrique Ferrufino - Experimental lot đłđŽ
Dr. Enrique Ferrufino, the owner of Finca Aurora in Matagalpa, Nicaragua. He grew up on a coffee farm and in his mid thirties he stopped his career as a surgeon to go back to his roots. A desire for him and his family to holistically grow for good and help out the local community as well.
The lot we bought from this community leading family is an experimental processed natural of the parainema variety, it was sealed for 4 days in airtight containers before dried in whole cherry for 35 days. A really juicy result has come out of this surgically precise lot.
on the flavournotes we get this amazing juicy lambrusco with delightful pomelo notes.
I hope you find this amazing farmers work as delicious as we do.đ
Whole Bean
NET: 250g
Dr. Enrique Ferrufino, the owner of Finca Aurora in Matagalpa, Nicaragua. He grew up on a coffee farm and in his mid thirties he stopped his career as a surgeon to go back to his roots. A desire for him and his family to holistically grow for good and help out the local community as well.
The lot we bought from this community leading family is an experimental processed natural of the parainema variety, it was sealed for 4 days in airtight containers before dried in whole cherry for 35 days. A really juicy result has come out of this surgically precise lot.
on the flavournotes we get this amazing juicy lambrusco with delightful pomelo notes.
I hope you find this amazing farmers work as delicious as we do.đ
Whole Bean
NET: 250g
Dr. Enrique Ferrufino, the owner of Finca Aurora in Matagalpa, Nicaragua. He grew up on a coffee farm and in his mid thirties he stopped his career as a surgeon to go back to his roots. A desire for him and his family to holistically grow for good and help out the local community as well.
The lot we bought from this community leading family is an experimental processed natural of the parainema variety, it was sealed for 4 days in airtight containers before dried in whole cherry for 35 days. A really juicy result has come out of this surgically precise lot.
on the flavournotes we get this amazing juicy lambrusco with delightful pomelo notes.
I hope you find this amazing farmers work as delicious as we do.đ
Whole Bean
NET: 250g
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Location: Finca Aurora, Malagalpa, Nicaragua
Altitude: 1200-1400 masl.
Varieties: Parainema
Processing: Experimental natural
Importer: Rush Rush, through Sucafina
